| Served with your choice of toppings. Let us know if you would like Nick’s fries or potato chips. You may substitute a house or iceberg wedge salad, cottage cheese, biz fries, soup or Nick’s chili for 1.75
Seasoned roast beef stacked on an Italian roll - 10.50
8 oz. chicken breast served au natural, teriyaki, BBQ or Jamaican jerk - 9.45
w/ cheese and sautéed mushrooms - 10.50
w/ Hoosier bacon - 10.95
- 9.45
White fish served on a hoagie bun with tartar sauce - 9.25
Your choice of bread and cheese - 7.95
Hoosier bacon served with lettuce, tomato and mayo on your choice of bread - 9.75
Marinated in balsamic vinaigrette, served on an Italian roll with provolone cheese - 8.45
Nick's own house blend of black beans from Ewenique Farms, vegetables and grains grilled to perfection - 8.50
- Rags Recommends: medium rare, provolone cheese, grilled onions on an Italian roll - 10.95
Breads
• rye • white • wheat • kaiser bun • Italian roll
Vegetables & Dressings
• lettuce • tomato • onion • dill pickles • sweet pickles
• mayonnaise • brown mustard • dijon mustard
Cheese & More- .50
• American • Swiss • cheddar • pepper jack • mozzarella
• provolone • bleu cheese • grilled onion • grilled sweet peppers
Nick's Own - .50
• BBQ sauce • horseradish sauce • jerk sauce
• garlic mayonnaise
NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Look for me on our menu to try one of Nick's signature items.
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